3-COURSE MENU
GRILLED WAFFLE
Herbs, creme fraiche and bleak roe
SCHNITZEL WIENER ART
Free-range pork, with fennel, horseradish and Barr’s butter sauce with anchovies
RASPBERRY
Kefir ice cream and dandelion honey
Served for the entire table – 485 p.p
ADD ON
OSCIETRA CAVIAR 285
10g Oscietra Selection Rossini Caviar
SUMMER TRUFFLE 215
Freshly grated Tuber Aestivum truffle
STARTER
GRILLED WAFFLE 275
Herbs, creme fraiche and bleak roe
OUR SMØRREBRØD
Traditional open-faced sandwiches served on rye bread with seeds and grains
“SOL OVER GUDHJEM” 165
Grilled herring, radish, and egg yolk.
SHRIMP 175
Toasted white bread with dill, lemon and soft-boiled egg
BREADED PLAICE 175
Elderflower remoulade and salad
“RULLEPØLSE” 160
smoked cold cut of pork with pepper, served with “italian salad”
BEEF TARTARE 155
Tomato, hip berry and nasturtium
COURGETTE, HAM, SHRIMPS 195
House ham and fried fjordshrimps
POTATO 155
lovage, pickle cucumber and cheese
MAIN COURCE
SCHNITZEL WIENER ART 285
Free-range pork, with fennel, horseradish and Barr’s butter sauce with anchovies
DESSERT
RASPBERRY
Kefir ice cream and dandelion honey
FRIED CHEESE 145
Danish Camembert with cloudberry compot
WINE LIST
SPARKLING
AYMERIC & MARCELINE BEAUFORT, LA PERLE 2022 125/625
Languedoc, France Chardonnay, Pinot Noir
LAHERTE FRÈRES, EXTRA-BRUT ULTRA TRADITION 185/925
Chavot, Champagne, France Pinot Meunier, Chardonnay, Pinot Noir
ANDRÉ BEAUFORT, POLISY BRUT RÉSERVE 1500
Aube, Champagne, France Pinot Noir, Chardonnay
AMAURY BEAUFORT, BRUT NATURE ROSÈ 2750
Aube, Champagne, France Pinot Noir, Chardonnay
ROSÉ
AYMERIC & MARCELINE BEAUFORT, ROSÈ 2022 125/625
Languedoc, France Syrah
FRANK CORNELISSEN, SUSUCARU ROSATO 2023 130/650
Sicily, Italy Nero Mascalese
REMI SEDES, ROSE SAMPLEMOUSSE 2021 600
Coteaux d’Ancenis, France Gamay
CARA SUR, ROSADO 2021 650
Mendoza, Argentina Bonarda, Syrah
FRANK CORNELISSEN, SUSUCARU ROSATO MG 2022 1300
Sicily, Italy Nero Mascalese
MARTIN & ANNA ARNDORFER, ROSA MARIE 2021 700
Kamptal, Austria Zweigelt
WHITE
MARTIN & ANNA ANDORFER, HANDCRAFTED 2023 120/600
Kamptal, Austria Grüner Veltliner
WIENGUT LAURENTIUSHOF, RIESLING TROCKEN 2023 130/650
Mosel, Germany Riesling
CHATEAU DE PASSAVANT, JERRET DE MONTCHENIN 2022 160/800
Anjou, Loire, France Chenin Blanc
CHÂTEAU DE LAVERNETTE, POULLY-FUISSE (1.5L) 2021 170/1700
Pouilly-Fuissé, Bourgogne Chardonnay
DR. BECKER, SCHEUREBE 2022 650
Rheinhessen, Germany Scheurebe
STREKOV, VELTLIN (FLOR) 2021 700
Nitra, Slovakia Veltlin
LE CELLIER DES TIERCELINE, CHANTEMERLE 2020 750
Jura, France Chardonnay
DOMAINE HENRI NAUDIN-FERRAN, BOURGOGNE ALIGOTÈ 2022 800
Beaune, France Aligotè
BENJAMIN ZIDARICH, PRULKE 2020 875
Friuli-Venezia Giulia, Italy Sauvignon, Vitovska, Malvasia
SEPP & MARIA MUSTER, OPOK 2021 900
Steierland, Austria Gelber Muskateller
CATHERINE RISS, DE GRÈS OU DE FORCE 2022 1100
Alsace, France Riesling
DAMIEN LAUREAU, LES GENÊTS 2019 1100
Savannières, France Chenin Blanc
ELIAS MUSTER, COPRIVUS 2021 1100
Steierland, Austria Sauvignon Blanc
AMAURY BEAUFORT, CHABLIS 2020 1150
Chablis, France Chardonnay
TONY BORNARD, ‘LES GAUDRETTES’ 2018 1300
Jura, France Chardonnay
ANTOINE PETITPREZ, COMBE SUD 2022 1300
Pommard, France Chardonnay
FREDERIC COSSARD, BIGOTES 2021 1350
Bourgogne, France Chardonay
DOMAINE DE CHASSORNEY, ‘COMBE BAZIN’ 2022 1400
Saint-Romain, Bourgogne, France Chardonay
DOMAINE DU COLLIER, SAUMUR BLANC 2020 1400
Saumur, France Chenin Blanc
MARK ANGELI, LES BLANDERIES 2020 1600
Anjou, France Chenin Blanc
CHRISTIAN TSCHIDA, NON-TRADITION 2022 1750
Burgenland, Austria Grüner Veltliner
GEORGES COMTE, LES PÉLERINS 2009 2500
Franche-Comté, France Chardonnay
CLOS ROUGEARD, SAUMUR BLANC ‘BRÈZÈ’ 2018 4500
Loire, France Chenin Blanc
CLOS ROUGEARD, SAUMUR BLANC ‘BRÈZÈ’ 1,5L 2017 9000
Loire, France Chenin Blanc
MACERATED
MATYAS, OSTOVER 2023 120/600
Östöver, Slovakia Traminer, Sauvignon Blanc, Chardonnay, Feteasca
MOISES VIRGILI ROVIRA, CELLER 9+ 2022 600
Catalonia, Spain, Cartoixa Vermell
MOMENTO MORI, FISTFUL OF FLOWERS 2022 700
Victoria, Australia, Moscato Giallo, Vermentino
LES ASTRONAUTES, MUSKAT 2022 750
Valladolid, Spain Muskat
OCTAVIN, MUS´CAT 2021 750
Jura, France Muscat
THE HERMIT RAM, SALTY WHITE 2021 800
North Canterbury, New Zealand Sauvignon Blanc
FABIEN JOUVES, ORANGE VOILEE 850
Cahors, France Chenin Blanc
TOM SHOBBROOK, MUSCAT 2018 950
Barossa Valley, Australia Muscat
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN 2022 1000
Burgenland, Austria Scheurebe, Weissburgunder
MYTHOPIA, CLOCKWORK ORANGE (10 YEARS SUR LIE) 2009 1700
Valais, Switzerland Pinot Noir
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN MG 2022 2000
Burgenland, Austria Scheurebe, Weissburgunder
VIN JAUNE
DOMAINE VILLET, VIN JAUNE 2016 2000
Arbois, France Savagnin
RED
GUILLAUME BOUSSENS, LE PETIT DERNA 20219 120/600
Pyrenees, France Syrah, Carignan, Grenache
LORENZO RAFFAGLIO, MONSÙ 2022 140/700
Sicily, Italy Nero d’Avola
MONTANET-THODEN, BOURGOGNE ROUGE 2022 150/750
Bourgogne, France Pinot Noir
KEVIN DESCOMBES, MORGON VIEILES VIGNES 2020 175/875
Morgon, Beaujolais, France Gamay
LES ASTRONAUTES, CRIOLLA 2022 600
Mendoza, Argentina Criolla
STREKOV, FRED X 600
Kurt, Slovakia Portugieser, Alibernet, Dunaj
PETER NAGYVARADI, MONOSLOU 2022 650
Balaton, Hungary Kekfrankos
CHATEAU DE COULAINE, CLOS DE TURPENAY 2021 650
Chinon, France Cabernet Franc
CATI RIBOT, SON LLEBRE 2023 650
Mallorca, spain Escursac, Callet, Callet Negrello
LESTIGNAC, FRICHE 2020 700
Sud-Ouest, France Malbec, Sauvignon Blanc, Perigords, Semillons etc.
FABIEN JOUVES, AUTOCHTONES 2021 700
Cahors, France Jurancon Noir, Gibert, Valdrigue, Noval
OCTAVIN, CARIBOOM 2021 800
Provence, France Carignan, Grenache
ENVINATE, MIGAN 2022 850
Tenerife, Spain Listán Negro
PIERRE COTTON, CÔTE DE BROUILLY 2019 875
Beaujolais, France Gamay
CASCINA DEGLI ULIVI, NIBIO 2014 800
Piemonte, Italy Dolcetto
MOMENTO MORI, THE INCLINE 900
Heathcote, Australia Syrah
AR.PE.PE, IL PETTIROSSO 2020 900
Lombardia, Italy Nebbiolo
CARLITO, YAVOL 2017 1050
Jura, France Chardonnay, Savagnin, Pinot Noir, Trousseau, Ploussard
CHATEAU LE PUY, CUVEE EMELIEN 2021 1050
Côtes de Francs, Bordeaux, France Merlot, Cabernet Sauvignon, Cabernet Franc
LES BOTTES ROUGES, LA PEPEE 2020 1150
Jura, France Pinot Noir
TONY BORNARD, ‘LA CHAMADE’ 2020 1300
Jura, France Ploussard
DOMAINE DU COLLIER, ‘LA RIPAILLE’ 2020 1400
Saumur, France Cabernet Franc
DOMAINE DE CHASSORNEY, SAINT-ROMAIN ‘SOUS ROCHE’ 2022 1400
Bourgogne, France Pinot Noir
ERIC TEXIER, CHATEAUNEUF DU PAPE 2019 1600
Rhone, France Grenache, Mourvedre
MATASSA, ACE OF SPADES (MG) 2019 1600
Languedoc, France Grenache, Mourvedre
PIERRE COTTON, BROUILLY (1.5L) 2018 1750
Beaujolais, France Grenache, Gamay
FONTERENZA, BRUNELLO DI MONTALCINO 2016 2200
Tuscany, Italy Sangiovese
PIERO BUSSO, BARBARESCO. ‘GALLINA’ 2019 2500
Piemonte, Italy Nebbiolo
L’ANGLORE, TAVEL VINTAGE (1.5L) 2018 2300
Rhône, France Grenache, Cinsault, Aramon
CLOS ROUGEARD, SAUMUR-CHAMPIGNY 2017 4500
Loire, France Cabernet Franc
FREDERIC COSSARD, CHAMBOLLE-MUSIGNY ‘LES HERBUES’ 2021 4500
Burgundy, France Pinot Noir
CLAIRE NAUDIN, ECHÉZEAUX GRAND CRU 2018 7500
Bourgogne, France Pinot Noir
SWEET BY THE GLASS
STEIN, ST. ALDEGUNDER KLOSTERKAMMER SPÄTLESE 2015 110
Mosel, Germany Riesling
DOMAINE DE BABLUT, COTEAUX DE L’AUBANCE UNIQUE 2020 120
Anjou, Loire, France Chenin Blanc
LES BOTTES ROUGE, VIN DE LIQUEUR 120
Jura, France Chardonnay
MARK ANGELI, ROSÈ D’UN JOUR 140
Anjou, France Grolleau Gris
CIDER
ÆBLEFALD, DRUNKEN MONOLOGUES 80/400
Aarhus, Denmark Belle Boskoop, Ingrid Marie
ÆBLEFALD, ON A BENDER 600
Aarhus, Denmark, Conference pear, Belle Boskoop
ELIAS MUSTER, CYDRE 700
Steirerland, Austria Maschansker, Ilzer Rosenapfel, Welschbrunner, Bohnapfel
DRAUGHT BEER
CRISP
These are your light, paler and more refreshing beers,
with a softer bitterness and crisper mouthfeel.
TIPOPILS 5.2% 40/70
Birrificio Italiano, Italian Pilsner
SAVING LATELY 4.7% 40/70
Copenhagen Commons, American Light Lager
HOP
Aromatic beers that have a bold hop character and higher bitterness.
Often with fruity, grassy and resinous flavours.
LEGACY 5% 45/75
Prizm, Pale Ale
ORDINARY BITTER 3.4% 45/75
Anspach & Hobday, Bitter
GRAPEFRUIT LOLLIHOP 6.6% 50/85
Sibeeria Praag, West Coast IPA w. Grapefruit
CLOUD CONNECTED 6.3% 45/75
Kasper Brew Co., New England IPA
SPICE & FRUIT
Not necessarily brewed with fruit or spices, instead these beers possess some of these flavours from the fermentation and brewing technique.
MAISEL’S WEISSE 5.1% 35/65
Brauerei Gebr. Maisel’s, Hefeweizen
RAKET 5.5% 45/75
Skøl, Saison
MALT
More malt driven beers, darker, though not quite black.
Often on the sweeter side with malt, caramel and nutty flavours.
DRAGØR BROWN 5.5% 40/70
Amager Bryghus, Brown Ale
ROAST
Brews that use highly roasted malts which imparts a dark to pitch black colour. Often rich and heavy with coffee and chocolate notes.
ÖÖ XO 11.5%. 85/160
Pohjala, Baltic Porter
SMOKE
Your smoke fix. Beers made using various smoked and peated malts. Notes of bacon, sausage and barbecue.
KRÄUSEN 4.5% 45/75
Aecht Schlenkerla, Rauchbier
TART & FUNK
Sour brews that show rustic, earthy and wine-like characteristics.
More often than not with bacteria cultures and mixed fermentation.
EASY PEACHY ICED TEA 4.5% 45/75
Åben, Kettle Sour w. Early Grey & Peaches
TROPICALE 6% 40/70
Flying Couch, Sour Ale w. Guanábana, Mango, Pineapple & Kiwi
OUDE LAMBIK 5% 75/130
Girardin, Unblended Lambic