PRE-DINNER
BARR GIN AND TONIC 95
– ELG 3, Radius no 46, Artisan Tonic Water
LAHERTE FRERES, ULTRADITION EXTRA BRUT 185/925
Chavot, Champagne, France, Pinot Meunier, Pinot Noir, Chardonnay
ÆBLEFALD X BARR, PRETENDING YOU ARE STILL AFLOAT 80/400
Aarhus, Denmark Belle Boskoop
4-COURSE MENU
BAKED COD
Spinach and ramson
BEEF TARTARE
Tartare sauce, nasturtium, pickled cucumber
BRAISED VEAL SHANK (FOR 2)
Parsnips, green kale and pickled green tomato
OR
* GRILLED BLEAK
Carrots, wild boar lardo, mushroom sauce
SOUTHERN JUTLAND “LEMON FROMAGE”
Citrus fruit, elderflower and whip creme
Served for the entire table – 695 p.p
* ADDITIONAL ADD ON GRILLED BLEAK 95 p.p
4 matching WINES – 525 p.p.
4 matching BEERS – 395 p.p
SIDES
BREAD 35 p.p
White bread with poppyseed, Rye bread and salted butter
HASSELBACK POTATO 85
Ramson buds and creme fraiche
ADD ON
OSCIETRA CAVIAR 285
10g Oscietra Selection Rossini Caviar
WINTER TRUFFLE 215
Freshly grated Tuber Melanosporum truffle
STARTERS
BAKED COD 180
Spinach and ramson
YELLOW BEET 165
Yoghurt, rose vinaigrette, and unripe blackcurrant
BEEF TARTARE 185
Tartare sauce, nasturtium, pickled cucumber
SMOKED BONEMARROW 190
Herb mix and ryechips
GRILLED WAFFLE 245
Garlic butter and Gratinated Mussels and clams
MAIN COURSE
SCHNITZEL WIENER ART 285
Free-range pork, brussels sprout, horseradish and Barr’s butter sauce with anchovies
GRILLED BLEAK (FOR 2) 675
Carrots, wild boar lardo, mushroom sauce
BRAISED VEAL SHANK (FOR 2) 625
Parsnips, green kale and pickled green tomato
CÔTE DE BOEUF (FOR 2) 150 pr. 100g variable size and until sold out
Leeks, gooseberry, thyme and herb butter
DESSERT
BLUEBERRY ICE 155
Pine, Sorrel and cream
PRESERVED PLUMS 165
Birch tree ice cream and birch syrup
SOUTHERN JUTLAND “LEMON FROMAGE” 160
Citrus fruit, elderflower and whip creme
WINE LIST
SPARKLING
AYMERIC & MARCELINE BEAUFORT, LA PERLE 125/625
Languedoc, France Chardonnay, Pinot Noir
LAHERTE FRÈRES, EXTRA-BRUT ULTRADITION 185/925
Chavot, Champagne, France Pinot Meunier, Chardonnay, Pinot Noir
ANDRÉ BEAUFORT, POLISY BRUT RÉSERVE 1500
Aube, Champagne, France Pinot Noir, Chardonnay
AMAURY BEAUFORT, BRUT NATURE ROSÈ 2750
Aube, Champagne, France Pinot Noir, Chardonnay
ROSÉ
AYMERIC & MARCELINE BEAUFORT, ROSÈ 2022 125/625
Languedoc, France Syrah
FRANK CORNELISSEN, SUSUCARU ROSATO 2023 130/650
Sicily, Italy Nero Mascalese
REMI SEDES, ROSE SAMPLEMOUSSE 2021 600
Coteaux d’Ancenis, France Gamay
CARA SUR, ROSADO 2021 650
Mendoza, Argentina Bonarda, Syrah
MARTIN & ANNA ARNDORFER, ROSA MARIE 2021 700
Kamptal, Austria Zweigelt
WHITE
MARTIN & ANNA ARNDORFER, HANDCRAFTED 2023 120/600
Kamptal, Austria Grüner Veltliner
WIENGUT LAURENTIUSHOF, RIESLING TROCKEN (1L) 2023 130/850
Mosel, Germany Riesling
CAROLINE BAIN, COEUR VAILLANT 2022 160/800
Pouilly-Fumé, Loire, France Sauvignon Blanc
CHÂTEAU DE LAVERNETTE, POULLY-FUISSE 2021 (MG) 170/1700
Pouilly-Fuissé, Bourgogne Chardonnay
SENTONA, AROMERA 2022 650
Gjakovë, Kosova Aromera
DR. BECKER, SCHEUREBE 2022 650
Rheinhessen, Germany Scheurebe
STREKOV, VELTLIN (FLOR) 2021 700
Nitra, Slovakia Veltlin
LE CELLIER DES TIERCELINE, CHANTEMERLE 2020 750
Jura, France Chardonnay
DOMAINE HENRI NAUDIN-FERRAN, BOURGOGNE ALIGOTÈ 2023 800
Beaune, France Aligotè
BENJAMIN ZIDARICH, PRULKE 2020 875
Friuli-Venezia Giulia, Italy Sauvignon, Vitovska, Malvasia
SEPP & MARIA MUSTER, OPOK 2021 900
Steierland, Austria Gelber Muskateller
CATHERINE RISS, DE GRÈS OU DE FORCE 2022 1100
Alsace, France Riesling
DAMIEN LAUREAU, LES GENÊTS 2019 1100
Savannières, France Chenin Blanc
ELIAS MUSTER, COPRIVUS 2022 1100
Steierland, Austria Sauvignon Blanc
AMAURY BEAUFORT, CHABLIS 2020 1150
Chablis, France Chardonnay
CLAIRE NAUDIN, BELLIS PERENNIS 2021 1300
Hautes-Côtes de Beaune, France Chardonnay
ANTOINE PETITPREZ, COMBE SUD 2022 1300
Pommard, France Chardonnay
TONY BORNARD, LES GAUDRETTES 2020 1300
Jura, France Chardonnay
FREDERIC COSSARD, BIGOTES 2021 1350
Bourgogne, France Chardonay
DOMAINE DE CHASSORNEY, ‘COMBE BAZIN’ 2022 1400
Saint-Romain, Bourgogne, France Chardonay
MARK ANGELI, LES BLANDERIES 2020 1600
Anjou, France Chenin Blanc
CHRISTIAN TSCHIDA, NON-TRADITION 2022 1750
Burgenland, Austria Grüner Veltliner
DOMAINE DE COLLIER, LA CHAPENTRIE 2020 1800
Saumur, France Chenin Blanc
GEORGES COMTE, LES PÉLERINS 2009 2500
Franche-Comté, France Chardonnay
LABET, LA BARDETTE 2021 2500
Jura, France Chardonnay
CLOS ROUGEARD, SAUMUR BLANC ‘BRÈZÈ’ 1,5L 2017 9000
Loire, France Chenin Blanc
MACERATED
MICHAEL WENZEL, LOCKVOGEL 2023 120/600
Burgenland, Austria Gelber Muskateller, Sauvignon Blanc, Chardonnay
MOISES VIRGILI ROVIRA, CELLER 9+ 2022 600
Catalonia, Spain, Cartoixa Vermell
MOMENTO MORI, FISTFUL OF FLOWERS 2022 700
Victoria, Australia, Moscato Giallo, Vermentino
LES ASTRONAUTES, MUSKAT 2022 750
Valladolid, Spain Muskat
THE HERMIT RAM, SALTY WHITE 2021 800
North Canterbury, New Zealand Sauvignon Blanc
SHUN MINOWA, JAI GURU DEVA 2021 800
Emilia-Rmagna, Italy Ortrugo, Malvasia, Marsanne, Sauvignon Blanc
FABIEN JOUVES, ORANGE VOILEE 850
Cahors, France Chenin Blanc
TOM SHOBBROOK, MUSCAT 2018 950
Barossa Valley, Australia Muscat
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN 2022 1000
Burgenland, Austria Scheurebe, Weissburgunder
MYTHOPIA, CLOCKWORK ORANGE (10 YEARS SUR LIE) 2009 1700
Valais, Switzerland Pinot Noir
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN MG 2022 2000
Burgenland, Austria Scheurebe, Weissburgunder
VIN JAUNE
DOMAINE VILLET, VIN JAUNE 2016 2000
Arbois, France Savagnin
RED
NIN-ORTIZ, PLANETES ‘GARNATXES’ 2020 140/700
Priorat, Spain Garnarcha
LORENZO RAFFAGLIO, .E4C5 2022 140/700
Sicily, Italy Nero d’Avola
LA SOEUR-CADETTE, BOURGOGNE ROUGE 2023 150/750
Bourgogne, France Pinot Noir
KEVIN DESCOMBES, MORGON VIEILES VIGNES 2021 175/875
Morgon, Beaujolais, France Gamay
LES ASTRONAUTES, CRIOLLA 2022 600
Mendoza, Argentina Criolla
STREKOV, FRED X 600
Kurt, Slovakia Portugieser, Alibernet, Dunaj
PETER NAGYVARADI, MONOSLOU 2022 650
Balaton, Hungary Kekfrankos
FABIEN JOUVES, AUTOCHTONES 2021 700
Cahors, France Jurancon Noir, Gibert, Valdrigue, Noval
BERANDIA, BOBAL 2020 700
Valencia, Spain Bobal
ENVINATE, MIGAN 2022 850
Tenerife, Spain Listán Negro
PIERRE COTTON, CÔTE DE BROUILLY 2020 875
Beaujolais, France Gamay
CASCINA DEGLI ULIVI, LE MAT DU RAISIN 2021 800
Piemonte, Italy Dolcetto, Barbera
MOMENTO MORI, THE INCLINE 900
Heathcote, Australia Syrah
AR.PE.PE, IL PETTIROSSO 2020 900
Lombardia, Italy Nebbiolo
CHATEAU DE COULAINE, LA DIABLESSE 2020 900
Chinon, France Cabernet Franc
MOMENTO MORI, RACK & RUIN 2021 900
Heathcote, Australia Ribolla Giallo, Nero d’Avola
L’ANGLORE, TAVEL 2018 950
Tavel, France Grenache, Calirette, Cinsault, Carignan
CARLITO, YAVOL 2017 1050
Jura, France Chardonnay, Savagnin, Pinot Noir, Trousseau, Ploussard
CHATEAU LE PUY, CUVEE EMELIEN 2021 1050
Côtes de Francs, Bordeaux, France Merlot, Cabernet Sauvignon, Cabernet Franc
LES BOTTES ROUGES, BOOME-RANG 2020 1150
Jura, France Ploussard, Trousseau
JUDITH BECK, RIED ALTENBERG 2015 1150
Neusiedlersee, Austria Blaufränkisch
TISSOT, POULSARD AMPHORE 2022 1200
Jura, France Poulsard
TONY BORNARD, ‘LA CHAMADE’ 2020 1300
Jura, France Ploussard
FABIEN JOUVES, AMPHORE 2022 1300
Cahors, France Malbec
ERIC TEXIER, CHATEAUNEUF DU PAPE 2021 1600
Rhone, France Grenache, Mourvedre
DOMAINE DE CHASSORNEY, VOLNAY 2022 1700
Bourgogne, France Pinot Noir
PIERRE COTTON, BROUILLY (1.5L) 2018 1750
Beaujolais, France Grenache, Gamay
FONTERENZA, BRUNELLO DI MONTALCINO 2017 2200
Tuscany, Italy Sangiovese
L’ANGLORE, TAVEL VINTAGE (1.5L) 2018 2300
Rhône, France Grenache, Cinsault, Aramon
PIERO BUSSO, GALLINA 2020 2500
Barbaresco, Italy Nebbiolo
STELLA DI CAMPALTO, CIELO 2018 4000
Montalcino, Italy Brunello
CLOS ROUGEARD, SAUMUR-CHAMPIGNY 2017 4500
Loire, France Cabernet Franc
FREDERIC COSSARD, CHAMBOLLE-MUSIGNY ‘LES HERBUES’ 2021 4500
Burgundy, France Pinot Noir
CLAIRE NAUDIN, ECHÉZEAUX GRAND CRU 2018 7500
Bourgogne, France Pinot Noir
SWEET BY THE GLASS
STEIN, ST. ALDEGUNDER KLOSTERKAMMER SPÄTLESE 2015 110
Mosel, Germany Riesling
DOMAINE DE BABLUT, COTEAUX DE L’AUBANCE UNIQUE 2020 120
Anjou, Loire, France Chenin Blanc
DOMAINE VILLET, MACVIN 120
Jura, France Chardonnay
MARK ANGELI, ROSÈ D’UN JOUR 140
Anjou, France Grolleau Gris
CIDER
ÆBLEFALD X BARR, PRETENDING THAT YOU ARE STILL AFLOAT 400
Aarhus, Denmark Belle Boskoop
ÆBLEFALD, ON A BENDER 600
Aarhus, Denmark, Conference pear, Belle Boskoop
ELIAS MUSTER, CYDRE 700
Steirerland, Austria Maschansker, Ilzer Rosenapfel, Welschbrunner, Bohnapfel
DRAUGHT BEER
CRISP
These are your light, paler and more refreshing beers,
with a softer bitterness and crisper mouthfeel.
TIPOPILS 5.2% 40/70
Birrificio Italiano, Pilsner
VINOHRADSKÁ 12 4.8% 40/70
Vinohradský, Czech Pilsner
PÅSKEBRYG 6% 35/65
Ebeltoft Gårdbryggeri, Maibock
HOP
Aromatic beers that have a bold hop character and higher bitterness.
Often with fruity, grassy and resinous flavours.
TARAS BOULBA 4.4% 45/75
De La Senne, Belgian Pale Ale
RESILIN 6.4% 40/70
Dry & Bitter, West Coast IPA
BIG DOINK 8% 45/75
Gamma, Double IPA
SPICE & FRUIT
Not necessarily brewed with fruit or spices, instead these beers possess some of these flavours from the fermentation and brewing technique.
SANWALD 4.9% 40/70
Dinkelacker, Hefeweizen
LOBOTOMY 4.7% 40/70
Bad Seed, Witbier
GREG 6.5% 45/75
Alder, Saison
DUO 7.2% 40/70
Westmalle, Belgian Blonde
MALT
More malt driven beers, darker, though not quite black.
Often on the sweeter side with malt, caramel and nutty flavours.
DRAGØR BROWN 5.5% 40/70
Amager Bryghus, Brown Ale
SMOKE
Your smoke fix. Beers brewed with various smoked and peated malts.
Notes of barbecue, bacon and sausage.
WEICHSEL 4.6% 45/75
Schlenkerla, Rotbier
ROAST
Brews that use highly roasted malts which imparts a dark to pitch black colour. Often rich and heavy with coffee and chocolate notes.
DUBWHY 6%. 45/75
Northern Monk, Dry Nitro Stout
VIRVATULI 13%. 75/140
Pohjala, Vermouth & Whisky BA Imperial Gruit
TART & FUNK
Sour brews that show rustic, earthy and wine-like characteristics.
More often than not with bacteria cultures and mixed fermentation.
SEASIDE SLUMBER 4% 35/65
Slowburn, Gose
MONUMENT TILQUIN 8.3% 60/90
Observatoriet, Wild Ale
MILES TO GO 7% 65/95
Jolly Pumpkin, Sour Stout w. Chocolate & Juniper