PRE-DINNER
BARR GIN AND TONIC 95
– ELG 3, Radius no 46, Artisan Tonic Water
LAHERTE FRERES, ULTRADITION EXTRA BRUT 185/925
Chavot, Champagne, France, Pinot Meunier, Pinot Noir, Chardonnay
ÆBLEFALD X BARR, PRETENDING THAT YOU ARE STILL AFLOAT 80/400
Aarhus, Denmark Belle Boskoop
4-RETTERS MENU
SALTET HELT 175
Courgette, yoghurt og hvide ribs
TARTAR AF OKSEINDERLÅR 185
Tomat, hyben og fermenterede grønne peberkorn
GLASERET SVINEBEN (FOR 2)
Røde ribs og grillet “grøn salat”
ELLER
* GRILLET MAKREL (FOR 2)
Romaine salat, modnet bacon, kantareller og sommertrøffel
HINDBÆR
Is på Kefir med Mælkebøtte honning
Serveres til hele bordet – 685 p.p
* TILKØB AF GRILLET MAKREL 175 p.p
4 udvalgte ØL – 395 p.p
4 udvalgte VINE – 525 p.p
SIDES
BRØD 35 p.p
Franskbrød med birkes og rugbrød med saltet smør
NYE DANSKE KARTOFLER 85
Urter og saltet smør
ADD ON
OSCIETRA CAVIAR 285
10g Oscietra Selection Rossini Caviar
VINTERTRØFFEL 215
Friskrevet Tuber Melanosporum trøffel
SNACKS
ØSTERS PR 3 STK 225 / PR 6 STK 415
Josephine østers med kærnemælk/peberrod sauce
FRITEREDE BLOMSTER 175
Courgette og morgenfrue med hyldeblomst mayonnaise
FORRETTER
“ALSISK” PANDEKAGE 235
Taskekrabbe og jomfruhummer sauce
SALTET HELT 175
Courgette, yoghurt og hvide ribs
“GÅRD” SALAT 155
Ostecreme og syltede agurker
TARTAR AF OKSEINDERLÅR 185
Tomat, hyben og fermenterede grønne peberkorn
SPIDSKÅL 215
Persille, syrnet fløde m. löjrom og ørredrogn
HOVEDRETTER
BANKET FRILANDSGRIS 285
Schnitzel Wiener Art af sprængt gris med fennikel, peberrod og Barr’s smørsauce med ansjoser
GRILLET MAKREL (FOR 2) 695
Romaine salat, modnet bacon, kantareller og sommertrøffel
GLASERET SVINEBEN (FOR 2) 685
Røde ribs og grillet “grøn salat”
CÔTE DE BOEUF (FOR 2) 155 pr. 100g variabel størrelse og indtil udsolgt
Stegte svampe i surdej med morkler og urtesauce
DESSERTER
JORDBÆR 145
Jordbæris og rosenolie
RABARBER 155
Skovmærkeis og compot
HINDBÆR 150
Is på Kefir med Mælkebøtte honning
WINE LIST
SPARKLING
TÊTE ROUGE, FREE MOUSSE 115/575
Loire, France Chenin Blanc, Grolleau Gris, Pineau d’Aunis, Cabernet Franc
LAHERTE FRÈRES, EXTRA-BRUT ULTRA TRADITION 185/925
Chavot, Champagne, France Pinot Meunier, Chardonnay, Pinot Noir
ANDRÉ BEAUFORT, POLISY BRUT RÉSERVE 1500
Aube, Champagne, France Pinot Noir, Chardonnay
AMAURY BEAUFORT, BRUT NATURE ROSÈ 2750
Aube, Champagne, France Pinot Noir, Chardonnay
ROSÉ
CLOS DU TUE-BOEUF, VIN ROSÈ 2023 110/550
Tourraine, France Pinot Noir, Gamay
AYMERIC & MARCELINE BEAUFORT, ROSÈ 2022 125/625
Languedoc, France Syrah
CARA SUR, ROSADO 2021 650
Mendoza, Argentina Bonarda, Syrah
FRANK CORNELISSEN, SUSUCARU ROSATO 2022 650
Sicily, Italy Nero Mascalese
FRANK CORNELISSEN, SUSUCARU ROSATO MG 2022 1300
Sicily, Italy Nero Mascalese
MARTIN & ANNA ARNDORFER, ROSA MARIE 2021 700
Kamptal, Austria Zweigelt
WHITE
MARTIN & ANNA ANDORFER, HANDCRAFTED 2023 120/600
Kamptal, Austria Grüner Veltliner
MELSHEIMER, RIESLING TROCKEN 2022 130/650
Mosel, Germany Riesling
ALEXANDRE BAIN, LA LEVEE 2020 160/800
Pouilly-Fumé, Loire, France Sauvignon Blanc
CHÂTEAU DE LAVERNETTE, POULLY-FUISSE (1.5L) 2020 170/1700
Pouilly-Fuissé, Bourgogne Chardonnay
DR. BECKER, SCHEUREBE 2022 650
Rheinhessen, Germany Scheurebe
STREKOV, VELTLIN (FLOR) 2021 700
Nitra, Slovakia Veltlin
LE CELLIER DES TIERCELINE, CHANTEMERLE 2020 750
Jura, France Chardonnay
DOMAINE HENRI NAUDIN-FERRAN, BOURGOGNE ALIGOTÈ 2022 800
Beaune, France Aligotè
BENJAMIN ZIDARICH, PRULKE 2020 875
Friuli-Venezia Giulia, Italy Sauvignon, Vitovska, Malvasia
SEPP & MARIA MUSTER, OPOK 2021 900
Steierland, Austria Gelber Muskateller
CATHERINE RISS, DE GRÈS OU DE FORCE 2022 1100
Alsace, France Riesling
DAMIEN LAUREAU, LES GENÊTS 2019 1100
Savannières, France Chenin Blanc
ELIAS MUSTER, COPRIVUS 2021 1100
Steierland, Austria Sauvignon Blanc
AMAURY BEAUFORT, CHABLIS 2020 1150
Chablis, France Chardonnay
TONY BORNARD, ‘LES GAUDRETTES’ 2018 1300
Jura, France Chardonnay
ANTOINE PETITPREZ, COMBE SUD 2022 1300
Pommard, France Chardonnay
DOMAINE GUIBERTAU, ‘CLOS DE GUICHAUX’ 2021 1325
Saumur, France Chenin Blanc
FREDERIC COSSARD, BIGOTES 2021 1350
Bourgogne, France Chardonay
DOMAINE DE CHASSORNEY, ‘COMBE BAZIN’ 2022 1400
Saint-Romain, Bourgogne, France Chardonay
MARK ANGELI, LES BLANDERIES 2020 1600
Anjou, France Chenin Blanc
CHRISTIAN TSCHIDA, NON-TRADITION 2022 1750
Burgenland, Austria Grüner Veltliner
GEORGES COMTE, LES PÉLERINS 2009 2500
Franche-Comté, France Chardonnay
CLOS ROUGEARD, SAUMUR BLANC ‘BRÈZÈ’ 2018 4500
Loire, France Chenin Blanc
CLOS ROUGEARD, SAUMUR BLANC ‘BRÈZÈ’ 1,5L 2017 9000
Loire, France Chenin Blanc
MACERATED
WENZEL, LOCKVOGEL 2023 120/600
Burgenland, Austria Muskateller, Sauvignon Blanc, Chardonnay
MOISES VIRGILI ROVIRA, CELLER 9+ 2022 600
Catalonia, Spain, Cartoixa Vermell
MOMENTO MORI, FISTFUL OF FLOWERS 2022 700
Victoria, Australia, Moscato Giallo, Vermentino
MEDOL SELECCIO, MACABEU 2019 750
Catalonia, Spain Macabeu
LES ASTRONAUTES, MUSKAT 2022 750
Valladolid, Spain Muskat
OCTAVIN, MUS´CAT 2021 750
Jura, France Muscat
THE HERMIT RAM, SALTY WHITE 2021 800
North Canterbury, New Zealand Sauvignon Blanc
FABIEN JOUVES, ORANGE VOILEE 850
Cahors, France Chenin Blanc
TOM SHOBBROOK, MUSCAT 2018 950
Barossa Valley, Australia Muscat
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN 2022 1000
Burgenland, Austria Scheurebe, Weissburgunder
MYTHOPIA, CLOCKWORK ORANGE (10 YEARS SUR LIE) 2009 1700
Valais, Switzerland Pinot Noir
CHRISTIAN TSCHIDA, HIMMEL AUF ERDEN MG 2022 2000
Burgenland, Austria Scheurebe, Weissburgunder
VIN JAUNE
DOMAINE VILLET, VIN JAUNE 2016 2000
Arbois, France Savagnin
RED
GUILLAUME BOUSSENS, LE PETIT DERNA 20219 120/600
Pyrenees, France Syrah, Carignan, Grenache
LORENZO RAFFAGLIO, MONSÙ 2022 140/700
Sicily, Italy Nero d’Avola
MONTANET-THODEN, BOURGOGNE ROUGE 2022 150/750
Bourgogne, France Pinot Noir
KEVIN DESCOMBES, MORGON VIEILES VIGNES 2020 175/875
Morgon, Beaujolais, France Gamay
LES ASTRONAUTES, CRIOLLA 2022 600
Mendoza, Argentina Criolla
STREKOV, FRED X 600
Kurt, Slovakia Portugieser, Alibernet, Dunaj
PETER NAGYVARADI, MONOSLOU 2022 650
Balaton, Hungary Kekfrankos
CHATEAU DE COULAINE, CLOS DE TURPENAY 2021 650
Chinon, France Cabernet Franc
CATI RIBOT, SON LLEBRE 2023 650
Mallorca, spain Escursac, Callet, Callet Negrello
LESTIGNAC, FRICHE 2020 700
Sud-Ouest, France Malbec, Sauvignon Blanc, Perigords, Semillons etc.
FABIEN JOUVES, AUTOCHTONES 2021 700
Cahors, France Jurancon Noir, Gibert, Valdrigue, Noval
OCTAVIN, CARIBOOM 2021 800
Provence, France Carignan, Grenache
ENVINATE, MIGAN 2022 850
Tenerife, Spain Listán Negro
PIERRE COTTON, CÔTE DE BROUILLY 2019 875
Beaujolais, France Gamay
CASCINA DEGLI ULIVI, NIBIO 2014 800
Piemonte, Italy Dolcetto
MOMENTO MORI, THE INCLINE 900
Heathcote, Australia Syrah
MOMENTO MORI, ETCETERA ETCETERA 2019 900
Heathcote, Australia Etcetera
AR.PE.PE, IL PETTIROSSO 2020 900
Lombardia, Italy Nebbiolo
CARLITO, YAVOL 2017 1050
Jura, France Chardonnay, Savagnin, Pinot Noir, Trousseau, Ploussard
CHATEAU LE PUY, CUVEE EMELIEN 2021 1050
Côtes de Francs, Bordeaux, France Merlot, Cabernet Sauvignon, Cabernet Franc
LES BOTTES ROUGES, GIBUS 2018 1150
Jura, France Trousseau
JUDITH BECK, RIED ALTENBERG 2015 1150
Burgenland, Austria Blaufränkisch
TONY BORNARD, ‘LA CHAMADE’ 2020 1300
Jura, France Ploussard
DOMAINE DU COLLIER, ‘LA RIPAILLE’ 2019 1350
Saumur, France Cabernet Franc
DOMAINE DE CHASSORNEY, SAINT-ROMAIN ‘SOUS ROCHE’ 2022 1400
Bourgogne, France Pinot Noir
ERIC TEXIER, CHATEAUNEUF DU PAPE 2019 1600
Rhone, France Grenache, Mourvedre
MATASSA, ACE OF SPADES (MG) 2019 1600
Languedoc, France Grenache, Mourvedre
PIERRE COTTON, BROUILLY (1.5L) 2018 1750
Beaujolais, France Grenache, Gamay
FONTERENZA, BRUNELLO DI MONTALCINO 2016 2200
Tuscany, Italy Sangiovese
PIERO BUSSO, BARBARESCO. ‘GALLINA’ 2019 2500
Piemonte, Italy Nebbiolo
L’ANGLORE, TAVEL VINTAGE (1.5L) 2018 2300
Rhône, France Grenache, Cinsault, Aramon
CLOS ROUGEARD, SAUMUR-CHAMPIGNY 2017 4500
Loire, France Cabernet Franc
FREDERIC COSSARD, CHAMBOLLE-MUSIGNY ‘LES HERBUES’ 2021 4500
Burgundy, France Pinot Noir
CLAIRE NAUDIN, ECHÉZEAUX GRAND CRU 2018 7500
Bourgogne, France Pinot Noir
SWEET BY THE GLASS
STEIN, ST. ALDEGUNDER KLOSTERKAMMER SPÄTLESE 2015 110
Mosel, Germany Riesling
DOMAINE DE BABLUT, COTEAUX DE L’AUBANCE UNIQUE 2020 120
Anjou, Loire, France Chenin Blanc
DOMAINE VILLET, MACVIN DU JURA 120
Jura, France Chardonnay Savagnin
MARK ANGELI, ROSÈ D’UN JOUR 140
Anjou, France Grolleau Gris
CIDER
ÆBLEFALD, DRUNKEN MONOLOGUES 400
Aarhus, Denmark Belle Boskoop, Ingrid Marie
ÆBLEFALD, ON A BENDER 600
Aarhus, Denmark, Conference pear, Belle Boskoop
ELIAS MUSTER, CYDRE 700
Steirerland, Austria Maschansker, Ilzer Rosenapfel, Welschbrunner, Bohnapfel
DRAUGHT BEER
CRISP
These are your light, paler and more refreshing beers,
with a softer bitterness and crisper mouthfeel.
TIPOPILS 5.2% 40/70
Birrificio Italiano, Italian Pilsner
KARAOKE DAYDREAM 4.7% 40/70
Copenhagen Commons, Japanese Rice Lager
HOP
Aromatic beers that have a bold hop character and higher bitterness.
Often with fruity, grassy and resinous flavours.
SONOMA 3.8% 45/75
Track, Pale Ale
ORDINARY BITTER 3.4% 45/75
Anspach & Hobday, Bitter
THE GUARDIAN 5.8% 45/75
Cierzo, West Coast IPA
PETRIFIED FOREST 8.2% 75/140
Pipeworks, Oak Fermented IPA
SPICE & FRUIT
Not necessarily brewed with fruit or spices, instead these beers possess some of these flavours from the fermentation and brewing technique.
TURMSTADT WEIZEN 5.4% 40/70
Amager Bryghus, Hefeweizen
LA VERMONTOISE 6% 55/85
Blaugies & Hill Farmstead, Farmhouse Ale
ST. BERNARDUS WIT 5,5% 40/70
St. Bernardus, Wheat beer
MALT
More malt driven beers, darker, though not quite black.
Often on the sweeter side with malt, caramel and nutty flavours.
SINGLE ESTATE VINTAGE ’23 11% 75/130
Bad Seed, Barleywine
MØRKERÆD 4.8% 40/70
Slowburn, Dark Czech Lager
ROAST
Brews that use highly roasted malts which imparts a dark to pitch black colour. Often rich and heavy with coffee and chocolate notes.
ÖÖ XO 11.5%. 85/160
Pohjala, Baltic Porter
SMOKE
Your smoke fix. Beers made using various smoked and peated malts. Notes of bacon, sausage and barbecue.
MÄRZEN 5.1% 45/75
Aecht Schlenkerla, Rotbier
TART & FUNK
Sour brews that show rustic, earthy and wine-like characteristics.
More often than not with bacteria cultures and mixed fermentation.
MERI 4.4% 45/75
Pohjala, Gose
TROPICALE 6% 40/70
Flying Couch, Sour Ale w. Guanábana, Mango, Pineapple & Kiwi
BIÈRE DE SAISON – RHUBARB 4.4% 70/115
The Kernel, Mixed Ferm. Saison w. Rhubarb